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Sambousik Spinach

250grms

Feli’s Kitchen Spinach Sambousiks ooze flavor. Each bite showcases the rich spinach filling and citrus flavoring.

  • Wholesome plant-based option
  • Naturally Flavourful
Ingredients
Flour, butter, water, salt, spinach, onion, mix pepper, summac, lemon salt.
Remove the Sambousik Spinach from the refrigerator for 5 minutes before frying. Fry in vegetable oil at 180°C for 3-4 minutes. Adjust the frying time and temperature depending on your stove. You will know it is ready once the Sambousik Spinach pieces are golden brown.

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